|
Home | Marine Aquariums |
Freshwater Aquariums |
Planted Aquariums |
Brackish Systems |
Ponds,
lakes & fountains |
Turtles & Amphibians |
Aquatic Business |
Aquatic Science |
Ask the WWM Crew a Question |
Please visit our Sponsors | ||||
Worms of various kinds are very common parasites of wild fish, and
several sorts can be seen among farmed aquarium fish as well. The genus
Camallanus is probably the best known because it is so widespread
and quite easy to identify. Most of the other worms are difficult to
identify without the use of a microscope, making diagnosis and treatment
rather difficult. For this reason many aquarists adopt a precautionary
approach to worm parasites, quarantining and treating new livestock with
anti-worm (also known as antihelminthic) medications.
A quick
(but important) note on taxonomy
Over the years, the word ‘worm’ has been used to describe pretty
much any invertebrate animal without legs. This includes several large
groups (or phyla) that are not parasitic at all, including the predatory
arrow worms (phylum Chaetognatha) and the deposit-feeding peanut worms
(phylum Sipuncula).
Most of the fish parasites come from three distinct phyla, the
flatworms (Platyhelminthes), roundworms (Nematoda), and the segmented
worms (Annelida) but it should be noted that occasionally the worm name
gets applied to parasites that might look wormy but actually belong to
phyla that wouldn’t normally be considered ‘worms’ by even the most
disinterested observer. Anchor worms, Lernaea spp., are actually
highly specialised crustaceans, and therefore more closely related to
shrimps, crabs and barnacles than they are to, say, earthworms.
Similarly, acanthocephalans, or spiny-headed worms, are merely worm-like
in shape, and physiologically quite different. This is important
because antihelminthic medications will have little to no effect on
these non-worm ‘worms’, and instead the aquarist will need to use
something particularly designed to treat these sorts of parasites.
Returning to the true worms, the flatworms include those parasites
commonly referred to as flukes, and are characterised by their small,
flat, often leaf-like body shape. The nematodes or roundworms tend to
look more like hairs, pointed at each end, but otherwise featureless.
While most nematodes are colourless, Camallanus worms are
distinctive because of their red colouration. Finally, the annelids are
distinctly segmented, and under the microscope the head often bears
distinctive hooks and other structures used to hold onto their host.
Among the annelids, it is flatworms that are the most familiar, the ones
infecting fish not looking very different to the flatworms that
sometimes infect humans and their pets.
Symptoms
Low-level infestations of worms that infect the digestive system
are probably quite common, whether we’re talking about wild-caught fish
or farmed fish. Assuming the fish is otherwise healthy and properly
looked after, such low-level infestations may never cause any apparent
problems, so without examining the faeces of the fish, you might never
know your fish are infected.
On the other hand, heavy infestations can manifest themselves in
several ways. The classic situation is where a fish becomes swollen
around the abdomen while the rest of the fish becomes emaciated. Such
fish may also become lethargic, and in some cases developmental
abnormalities, such as crooked spines, will become apparent.
Only very rarely are intestinal worms themselves visible to the
aquarist. Camallanus worms extend a part of themselves outside
the anus of the fish as part of their reproductive cycle. When this
happens the worms are visible as pink, red or reddish-brown threads.
External worms such as skin and eye flukes can be so small that
they are difficult to see without a microscope, though persistent
‘flashing’ behaviour as the fish tries to rub them off can be a useful
clue. But anchor worms are usually big enough they can be seen as
Y-shaped flecks attached to the host, often the fins, but not
necessarily so. Because these parasites are damaging the surface of the
fish, they do make it more prone to bacterial or fungal infections,
which might be useful when trying to make your diagnosis.
Diagnosis
Although anchor worms and Camallanus worms might be
diagnosed relatively easily, most of the other flukes and intestinal
worms are impossible to identify to species level without a microscope
and/or a degree in parasitology. However, while anchor worms require
specific treatment (usually an organophosphate-based medication) most of
the other types of worms can be treated using general purpose
antihelminthic medications.
Types of
worms and worm-like parasites
Camallanus and other nematodes
These worms are very common among farmed aquarium fish, in
particular livebearers and cichlids. As mentioned above, these worms
reveal themselves as pink, red or reddish-brown threads emerging from
the anus of the infected fish. The worms themselves can be quite big,
comparable in size to the bloodworms we use to feed fish, but much
thinner and without the segments.
Some species of Camallanus require an intermediate host to
complete their life cycle, typically small crustaceans such as copepods.
But at least one species can complete its life cycle without such hosts,
meaning that an infected fish have the potential to infect other fish in
the aquarium. It is believe that this Camallanus species releases
eggs that end up in the faeces of their host, and when other fish
accidentally consume these eggs (perhaps while foraging on the bottom of
the tank) they becoming infected.
Flubendazole and fenbendazole work well against Camallanus,
though more than one cycle may be necessary. Other anthelminthics such
as praziquantel may work, but less reliably so.
Tapeworms
There are many types of tapeworm infecting a wide variety of
animals, but they all belong to a group of annelid worms known as the
Cestoda, or cestodes. Most, perhaps all, require two different hosts to
complete their life cycle. The ones infecting fish typically have to
pass through a small invertebrate first, commonly a specific type of
crustacean or snail, which is eaten by the fish, and in this way infects
the fish. Once the tapeworm matures it starts producing eggs that end up
in the faeces of the fish, and these are, in turn, consumed by whatever
small invertebrates are its intermediate host, ready to infect the next
fish.
Whereas Camallanus usually reveal themselves once the
reddish thread-like worms emerge from the infected fish’s anus,
tapeworms are much more cryptic. As mentioned earlier, the usual
situation is while the fish generally becomes emaciated, its abdomen
swells up. But if a vet or parasitologist examines the faeces of
infected fish under a microscope, they can find the reproductive
segments or eggs that will help to identify the specific type of
tapeworm present in the host.
Prevention is better than cure, when it comes to tapeworms.
Because of their complex life cycle, they are unlikely to get inside
healthy aquarium fish unless those fish consume infected snails or
crustaceans. Snails taken from ponds containing fish should not be used
as food for those species, such as puffers and loaches, that consume
small snails. It’s potentially possible for snails to be transported
from one pond to another by floods or even on the feet of waterfowl, so
the wise aquarist would probably avoid snails entirely unless cultured
at home in a demonstrably safe environment, such as another aquarium set
up somewhere indoors.
Crustaceans are the main risk though, being among the most common
hosts for tapeworms as well as providing a much more useful range of
live foods. Brine shrimp are the exception, being completely safe
because of the hypersaline conditions used to rear them; it’s Daphnia
and Cyclops species that may have been exposed to tapeworm larvae
at some point, and therefore pose the main risk. While both can be
cultured safely at home, the safety of those bags of live Daphnia
sold in pet shops cannot be ascertained so easily, so are best avoided.
Praziquantel is the most widely used medication for tapeworms,
though it isn’t always the most effective. It works by causing the
digestive tract to spasm, which will hopefully cause the worms to ‘let
go’ and be passed out in the faeces. Because of the way it works, you
may need to perform more than one course to deal with heavy infections.
The usual approach is to complete the course as recommended by the vet
or manufacturer, and then after a 10-14 day break, repeat the course
once more.
Acanthocephalans
Also known as spiny-headed worms, these worm-like parasites are
actually more closely related to rotifers. They have complex life cycles
involving two or three hosts, typically a small crustacean of some sort
for the first part of the life cycle, which is in turn consumed by a
larger animal, such as fish or bird, where the parasite develops into
its final, reproductive stage.
Diagnosing spiny-headed worms is extremely difficult, the worms
themselves being small, even microscopic, and at low levels of infection
the host may manifest no outward symptoms of any kind. It’s quite likely
a lot of wild-caught fish are infected with spiny-headed worms, and
provided the fish are well looked after, the spiny-headed worms don’t
actually cause any real problems. Heavier infections cause lethargy and
emaciation, but only a trained expert will be able to identify
spiny-headed worms, whether by examination of the infected fish’s faeces
or through dissection of a fish that has died under suspicious
circumstances.
Prevention is the only way to deal with spiny-headed worms.
Crustaceans are by far their most common initial host, freshwater
shrimps and Cyclops being two known sources of infection On the
other hand, their complex life cycle does mean that an infected fish is
unlikely to infect its companions within the aquarium. Furthermore,
brine shrimp should be completely safe, given the way that they are
cultured involves hypersaline conditions that would quickly kill off
spiny-headed worm eggs and larvae.
Because spiny-headed worms are not really worms, antihelminthic
medications do not work against them.
Skin and
gill flukes
These are small flatworms (platyhelminths) that live attached to
the outside of their host. They are most often seen on wild-caught fish,
perhaps most notoriously bichirs, and in the wild do seem to be quite
‘choosy’ about their hosts, each fluke species preferring to infect just
a small number of host fish species, perhaps even just a single fish
species. But under aquarium conditions flukes are sometimes more
opportunistic, so it is a good idea to treat flukes as they appear to
prevent them infected other types of fish in the tank.
The most commonly seen skin flukes are probably Gyrodactylus
species, which are known to infect a wide range of hosts from guppies to
goldfish. Dactylogyrus is another genus of skin fluke
widely seen on aquarium fish. Macrogyrodactylus flukes specific
to bichirs have acquired a certain notoriety in recent years, being very
common in the hobby, and easily spotted as small black flecks on the
head and body of infected bichirs.
Most flukes are just about visible to the naked eye, at about 0.5
mm in length, more or less rectangular in shape, and when observed over
a period of several days they will often be seen to have moved from
place to place as they graze on mucous and skin cells. Infected fish
will betray the presence of flukes by ‘flashing’, darting against rocks
or plants in an attempt to scratch off the irritating flukes. Heavy
infections may cause an abundance of mucous to be produced, resulting in
the skin looking more cloudy than usual. If the gills are infected, the
fish may ventilate heavily, flash, and generally show signs of
respiratory distress, such as lethargy and subdued colouration. Heavy
infections will also make the fish more vulnerable to secondary
infections because of the damage done to their skin.
Positively identifying flukes requires examination of mucous or
skin tissue under the microscope, which probably exceeds the abilities
of most aquarists. Treatment is via antihelminthic medications,
including praziquantel, mebendazole and flubendazole. Salt-tolerant fish
species (such as mollies) can also be moved into strongly brackish or
fully marine conditions for a week or two, which should kill these
external parasites reliably.
Anchor
worms
Anchor worms (Lernaea spp.) are primarily an issue for
pondkeepers, though they are sometimes seen on aquarium fish as well. As
noted earlier on, anchor worms are actually crustaceans. Their common
name comes from their distinctive anchor-shaped body, the two ‘hooks’ of
the anchor being egg sacs, while the central ‘shank’ is the main body of
the animal. Once attached to their host, the anchor worms burrow into
the skin, feeding on blood and skin tissues. These are quite big by
parasite standards, getting to several mm in length, and easily visible
to the naked eye. Interestingly, only the females are parasitic: the
males are planktonic and die after mating.
Infected fish will often flash, and once the aquarist examines the
fish more closely, the anchor worms should be apparent. The areas where
the anchor worms have attached themselves often exhibit dead (white) or
inflamed (orange-pink) tissue, and such areas can be prone to bacterial
and fungal infections.
Anchor worms have a simple life cycle, the females producing
larvae capable of infecting other fish directly without the need for an
intermediate host. This means they can quickly spread throughout a
population of fish, so prompt treatment is important.
It is possible to remove the anchor worms from large fish (such as
koi) by hand, though the damage caused by doing this will make the fish
more prone to secondary infections. Vets will usually apply some sort of
topical antiseptic (such as iodine) to the wound afterwards, before
returning the fish to the pond or aquarium, and aquarists should do
likewise.
Physical removal of anchor worms is stressful for the fish and
difficult to do, and cannot be safely done to fish smaller than koi or
goldfish. So for most aquarists treating the pond or aquarium will be
necessary. Commercial anchor worm treatments are available, most based
on some sort of organophosphate chemical. These need to be used very
carefully to be effective. Dosage is important, and because
organophosphates break down quite quickly, they usually need to be used
several times across a period of several days. |
|
Features: |
|
Featured Sponsors: |